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DUTCH BABY INSPIRED BY BOB'S BURGERS

cook:

20 min

Picture for Dutch Baby inspired by Bob's Burgers

5,246,633 views  Bob's Burgers isn't always about burgers. Sometimes it's about a giant pancake type thing called a Dutch baby.

4 servings

US

original

metric

INGREDIENTS

DIRECTIONS

INGREDIENTS

Eggs

3 Eggs

Flour

½ cup Flour

Milk

½ cup Milk

Sugar

1 tbsp Sugar

Butter, divided

¾ cup Butter, divided

Sugar

½ cup Sugar

Cinnamon

1 ½ tsp Cinnamon

Molasses

1 ½ tbsp Molasses

Powdered Sugar

1 cup Powdered Sugar

Half and Half

2 tbsp Half and Half

TOOLS

Babish Mixing Bowl

Babish Tiny Whisk Set

Babish Frying Pan

DIRECTIONS

1.

In a food processor or blender combine: eggs, flour, milk, and sugar. Mix for about 15 seconds or until there are no chunks. Set aside.

Eggs

3 Eggs

Flour

½ cup Flour

Milk

½ cup Milk

Sugar

1 tbsp Sugar

2.

In a small bowl combine: butter, sugar, cinnamon and molasses. Mix until fully incorporated. Add to a piping bag and set aside.

Butter, divided

¼ cup Butter, divided

Sugar

¼ cup Sugar

Cinnamon

1 ½ tsp Cinnamon

Molasses

1 ½ tbsp Molasses

3.

In another bowl combine powdered sugar and half and half. Whisk to combine. Add more of either as needed to obtain a good drizzle-able consistency. Add to a squeeze bottle.

Powdered Sugar

1 cup Powdered Sugar

Half and Half

2 tbsp Half and Half

4.

On the stovetop in a pan over medium high heat, melt butter. Once it’s nice and foamy, pour in batter. Then, using the piping bag, add your cinnamon swirl.

Butter, divided

½ cup Butter, divided

5.

Place in a preheated 425°F oven and cook for 20 minutes. Then lower the temperature to 350°F and cook for an additional 5 minutes.

6.

Remove from oven and drizzle with sugar glaze.

7.

Serve and enjoy!

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